Monthly Archives: November 2015

Caution Food Allergies Ahead

There is a major benefit to running an allergy- or celiac-friendly shop: customer loyalty. “The establishments that are catering to guests with dietary restrictions are drawing steady business from an underserved market—comprised of not only the 15 million Americans and with food allergies, but also their family members as well,” according to Seth Makowsky, Founder and […]